No. 1, January-March 2014 |
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The Art of Naming Traditional Rice Varieties and Landraces by Ancient Tamils - A Sathya |
Fumigation of Plants in Vrikshayurveda - Y L Nene |
Popular ITK Practices in Kumaon Region of Uttarakhand - BD Singh and Shashank Tyagi |
Sanskrit in Mauritius - Jayant Sahasrabudhe |
GI Tag Awarded to Kalanamak Rice - CS Reddy |
Effect of Different Botanical Pesticides Against Thrips tabaci on Garlic Crop - DK Singh, TC Verma, S Aswal, and G Aswani |
Social Validation of Ethno-veterinary Medicine for Wound Healing in Cattle - PB Kamble, A Deo, and DK Kulkarni |
Madhukar Narayan Paithankar – A Trainers’ Trainer in Agricultural and Rural Extension Services - A V Moharir |
Book Review: A-Z in Ethnobotany - N C Shah |
Progress Report 2013: Asian Agri-History Foundation - Y L Nene |
Author’s Guide for Submission of Manuscripts |
No. 2, April-June 2014 |
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Probable Agricultural Biodiversity Heritage Sites in India: XIX. The Northwestern Deccan Plateau Region, the Leeward Side of the Western Ghats - Anurudh K Singh |
Luffa hermaphrodita: First Report of its Distribution and Cultivation in Adilabad, Andhra Pradesh, South India - SR Pandravada, N Sivaraj, R Jairam, N Sunil, Hameedunnisa Begum, M Thirupathi Reddy, SK Chakrabarty, IS Bisht, and KC Bansal |
New Traditional Herbals from Indian Arid Zone for Curing Rheumatism - Suresh Kumar, Manish Mathur, Neelam Kushwaha, Sangeeta Goyal, Aruna Chauhan, and Farzana Parween |
Madur Kathi – An Important Economic Non-food Crop of West Bengal - K Jana and AM Puste | The Bovine Hide Industry in Thailand - Pakapun Sku8nmum |
The Greatness of Ancient India's Developments - Stephen Knapp |
Cyclone Response in Myanmar: Learning from the Past - John Leake |
Farmer-generated Varieties of Cardamom – A Game Changer in the Delivery of Diversity - B Sasikuma |
Topa: A Unique Storage Structure for Managing Potato Tuber Moth - GK Upamanya, Haridra Sarma, R Sarma, and R Helim |
Pioneer who Introduced Public Distribution System in India - B L Puttoo |
No. 3, October-December 2014 |
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Khat (Catha edulis): An Ancient Stimulant from East Africa and the Arabian 205 Peninsula - A B Damania |
Coconut – History, Uses, and Folklore - S C Ahuja, Siddharth Ahuja, and Uma Ahuja |
Herbal Medicines and their Improvement through Novel Drug Delivery System- Manish Mathur |
Probable Agricultural Biodiversity Heritage Sites in India: XX. The Konkan Region - Anurudh K Singh |
Biopesticide Formulation to Control Tomato Lepidopteran Pest Menace - Sumitra Arora, Ashok K Kanojia, Ashok Kumar, Navin Mogha, and Vikrant Sahu |
Indians Plan Rebirth for 5th-Century University - Nida Najar | Medicinal Value of a Few Locally Available Plants of Assam - Himadri Shekhar Datta |
Book Review: Ethnobiology of Central Himalaya - N C Shah |
No. 4, October-December 2014 |
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Probable Agricultural Biodiversity Heritage Sites in India: XXI. The Malabar Region - Anurudh K Singh | Tamarindus indica – Introduction in India and Culinary, Medicinal, and Industrial Uses - N C Shah |
Indigenous Knowledge of Ethno-medicinal Plants Used by Rural People in Health Care Practices in Uttarakhand - Tara Negi and Dhriti Solanki |
Traditional Livestock Husbandry Knowledge in Tamil Nadu - A Manivannan, P Mathialagan, and N Narmatha |
Kairampani – The Traditional Shore Seine Fishing of Karnataka - PS Swathilekshmi, Lingappa, M Chaniyappa, and R Appaya Naik |
Response to Comments on Ancient and Medieval Agriculture of India - Y L Nene |
Flood-stricken Farmers’ Technology for Food Security – Forced Aging of Rice Seedlings to Escape Floods - Rekhashree Kalita, Sarat Saikia, and Hemanga Kumar Kalita |
Jute Fiber Reinforced Plastics – A Viable Approach for Jute Upgradation and Diversifi cation - Isha Tyagi and Alka Goel |
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